In Cefalù Palermo province, since 1966, the year of opening the restaurant, the Pizzeria Tavern, the family takes care of catering Guercio. Lillo and Rose, assisted in the management of the business, from his sons, Giuseppe and Pasquale are delighted to welcome customers warmly devoted to taste and good food. In the traditional Sicilian cuisine Guercio family healthy cuisine refined taste. In the summer evenings, the scent of the sea make it even more pleasant atmosphere of being at the table. Enchanting the view from the terrace, overlooking, as a sort of prying eyes, the marina town of Norman and stacks of mystical and enchanting Caldura