Restaurants and pizza
Kentia Kentia Kentia Kentia Kentia Kentia Kentia


Every day in the kitchen of the restaurant Kentia Trappitu to get only the best fresh fish of the Mediterranean: crustaceans, molluscs and fish delicacies that chefs of the restaurant prepared with mastery and accuracy to provide customers with an unmistakable pleasure in tasting and entrancing.
For seafood, with pasta dishes, soups, appetizers and main dishes, the restaurant offers clams, mussels, oysters, octopus, lobsters, squid, cuttlefish, sea bass, sea bream, sea bass, sole and many other fish valuable arriving on the table of our customers on the same day they were caught.
In addition to fish dishes we offer our clients a rich menu of meat pizza and a wonderful place to spend a pleasant evening with friends.
Always in our restaurant we have combined a love of art with the pleasure of good food to give you a unique environment and quality of the best cuisine of one of the most beautiful regions in Italy. Visit us to see first hand the quality of our specialties.



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